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Chef's Selections


 January 31st- February 6th 

Lemon Garlic Shrimp and Grits $22

Large royal red shrimp sauteed in our homemade lemon garlic sauce. 

February 7th -  February 13th

Cod With Tomato Basil Salsa In Parchment $23

Cod wrapped in parchment with hatch made tomato basil salsa.  

February 14th - February 20th 

Lobster Mac N' Cheese $25

Lobster Mac N' Cheese. 

February 21st - February 27th  

Panko Crusted Halibut With Swiss Chard $27

Pankoi crusted Halibut pan cooked to perfection.